[1]
Fadhilah, N.F. et al. 2025. Daya Terima Kandungan Protein dan Zat Besi pada Sosis Ikan Kembung dan Hati Ayam . Nutrition Science and Health Research. 4, 1 (Sep. 2025), 17–24. DOI:https://doi.org/10.31605/nutrition.v4i1.5300.