DEWI RAHMAYANI; DIESNA SARI; FAUZIAH. Uji Kadar Senyawa Flavonoid Dan Antioksidan Ekstrak Etanol Selada Air (Nasturtium Officinale R.Br) Menggunakan Metode Spektrofotometri Uv-Vis . Nutrition Science and Health Research, [S. l.], v. 1, n. 2, p. 21–27, 2023. DOI: 10.31605/nutrition.v1i2.2296. Disponível em: https://ojs.unsulbar.ac.id/index.php/nutrition/article/view/2296. Acesso em: 9 may. 2026.