Nutritional Quality of Amofer (Ammonia Fermentation) Corn Straw Using EM4 and M21 Decomposer

Kualitas Nutrisi Jerami Jagung Amofer (Amonia Fermentasi) Menggunakan Dekomposer EM4 dan M21

Authors

  • Restuti Fitria Animal Husbandry Departement, Nahdlatul Ulama University of Purwokerto, Jl. Sultan Agung, No. 42, Purwokerto Selatan
  • Subhanul Arafat Chayatul Luthfi Animal Husbandry Departement, Nahdlatul Ulama University of Purwokerto, Jl. Sultan Agung, No. 42, Purwokerto Selatan
  • Novita Hindratiningrum Animal Husbandry Departement, Nahdlatul Ulama University of Purwokerto, Jl. Sultan Agung, No. 42, Purwokerto Selatan

DOI:

https://doi.org/10.31605/jstp.v5i1.3160

Keywords:

Amofer, Corn straw, EM4, M21 Decomposer

Abstract

This study aimed to identify the best starter levels of commercial cultures and incubation time on crude protein (CP), crude fiber (CF), extract ether (EE), and nitrogen-free extract (NFE) of amofer corn straw. This research used a completely randomized design with ten treatments and four replications. The treatments were the additions of EM4 (EM) and M21 decomposer (MD) at different levels (control/without amofer; 0.04 % EM; 0.06 % EM; 0.04 % MD; and 0.06 % MD) and incubation times (4 weeks and 2 weeks). The obtained data were analyzed by analysis of variance (ANOVA), then continued with the Duncan Multiple Range Test (DMRT). The result showed that the use of commercial starters with different fermentation times could increase the CP and NFE levels while reducing the EE and CF of amofer corn straw. The most effective treatment was the addition of 0,04 % EM and 2 weeks incubation which contained CP of 5.9415 %, CF of 37.8545 %, EE of 4.5183 %, and NFE of 32.4245 %.

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Published

09-12-2023

How to Cite

Fitria, R., Luthfi, S. A. C., & Hindratiningrum, N. (2023). Nutritional Quality of Amofer (Ammonia Fermentation) Corn Straw Using EM4 and M21 Decomposer: Kualitas Nutrisi Jerami Jagung Amofer (Amonia Fermentasi) Menggunakan Dekomposer EM4 dan M21. Jurnal Sains Dan Teknologi Peternakan, 5(1), 18–24. https://doi.org/10.31605/jstp.v5i1.3160

Issue

Vol. 5 No. 1 (2023): Jurnal Sains dan Teknologi Peternakan

Section

Articles

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