Dear Editors, Authors, and Reviewers

Jurnal Sains dan Teknologi Peternakan has been publishing an article on Vol. 5, No. 1 December 2023. Thank all of the Editors, Authors, and Reviewers for working with Jurnal Sains dan Teknologi Peternakan. We believe that our collaboration will help to accelerate global knowledge. All of the manuscripts will be assigned a Digital Object Identifier (DOI, Crossref).

DOI: https://doi.org/10.31605/jstp.v5i1

Kualitas Fisik Snack Bar Pakan Ternak Ruminansia Berbasis Limbah Tanaman Jagung dengan Lama Penyimpanan yang Berbeda

Physical Quality of Ruminant Feed Snack Bars Based on Corn Crop Waste with Different Storage Duration

1-7 Irmayanti, Besse Mahbuba We Tenri Gading, Agni Ayudha Mahanani
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Willingness to Pay Peternak terhadap Program Asuransi Usaha Ternak Sapi di Kabupaten Polewali Mandar

Farmer’s Willingness to Pay for Cattle Livestock Insurance Programs in Polewali Mandar Regency

8-17 Nita Adillah Pratiwi, Adli Ermanda
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Nutritional Quality of Amofer (Ammonia Fermentation) Corn Straw Using EM4 and M21 Decomposer

Kualitas Nutrisi Jerami Jagung Amofer (Amonia Fermentasi) Menggunakan Dekomposer EM4 dan M21

18-24 Restuti Fitria, Subhanul Arafat Chayatul Luthfi, Novita Hindratiningrum
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Pengaruh Penambahan Bubuk Daun Kelor (Moringa oleifera) terhadap Aktivitas Antioksidan Bakso Daging Ayam selama Penyimpanan Dingin

The Effect of Moringa Leaf Powder (Moringa oleifera) Addition on the Antioxidant Activity of Chicken Meatballs during Cold Storage

25-34 A. Nurul Mutiah Rasak, Hajrawati Hajrawati, Fatma Maruddin, Suharyanto Suharyanto
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Evaluasi Kandungan Fraksi Serat Tongkol Jagung dengan Pretreatment Fermentasi yang Berbeda

Evaluation of the Corn cobs Fiber Fraction with Different Fermentation Pretreatment

35-43 Sri Wahyuni, Samadi, Sitti Wajizah
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