Vol. 5 No. 1 (2026): Nutrition Science and Health Research

View Vol. 5 No. 1 (2026): Nutrition Science and Health Research

Kepada YTH Editor, Author dan Reviewer

Tim Redaksi Jurnal Nutrition Science and Health Research mengucapkan banyak terima kasih atas segala bantuan dan kolaborasinya sehingga tulisan pada Vol 5 No 1 Juli 2026 telah terbit (In Progress)

DOI: https://doi.org/10.31605/nutrition.v5i1
Published: 2026-07-31

Articles

  • The Impact of Community Empowerment-Based Nutrition Education on Nutritional Knowledge Among Mothers of Toddlers in Bunga Eja Village, Makassar City

    adhinda putri (1) , Masdarwati , Aynun Abdi Putri Bausad , Nurul Muchlisa
    1) Universitas Pejuang Republik Indonesia
    0 Views 0 Downloads

  • Pemanfaatan Ekstrak Kulit Buah Naga Merah (Hylocereus polyrhizus) sebagai Sumber Antioksidan Alami dalam Formulasi Kefir Susu Sapi

    DOI: https://doi.org/10.31605/nutrition.v5i1.6482
    Yola Desnera Putri (1) , Restiani Novitasari (2) , Sohadi Warya (3) , Adit Andriyannto (4)
    1) Departemen Farmasetika, Sekolah Tinggi Farmasi Indonesia, Bandung, Indonesia 2) Departemen Farmasetika, Sekolah Tinggi Farmasi Indonesia, Bandung, Indonesia 3) Departemen Farmasetika, Sekolah Tinggi Farmasi Indonesia, Bandung, Indonesia 4) Departemen Farmasetika, Sekolah Tinggi Farmasi Indonesia, Bandung, Indonesia
    0 Views 0 Downloads Hal. 1-13

  • Hemoglobin, Physical Activity, and Sleep Quality as Protective Factors of Common Mental Disorder Among University Students

    DOI: https://doi.org/10.31605/nutrition.v5i1.6499
    Akmal Novrian Syahruddin (1) , Fitriyah Amiruddin (2) , Diana Mirja Togubu (3) , Novi Puspita Sari (4) , Elisabeth Milka (5) , Priskilia Putri (6)
    1) Public Health Department, Tamalatea University of Makassar, South Sulawesi, Indonesia 2) Public Health Department, Tamalatea University of Makassar, South Sulawesi, Indonesia 3) Public Health Department, Tamalatea University of Makassar, South Sulawesi, Indonesia 4) Nutrition Department, Nani Hasanuddin Institute of Makassar, South Sulawesi, Indonesia 5) Undergraduate Program, Tamalatea University of Makassar, South Sulawesi Indonesia 6) Undergraduate Program, Tamalatea University of Makassar, South Sulawesi Indonesia
    0 Views 0 Downloads Hal. 14-28

  • Kesenjangan Implementasi Kebijakan Kesehatan Ibu dan Anak di Indonesia: Analisis Terintegrasi Berdasarkan Survei Kesehatan Indonesia 2023

    DOI: https://doi.org/10.31605/nutrition.v5i1.6786
    Sitti Raodhah (1) , Nurul Asikin (2) , Nurul Astria (3) , Syamsul Alam (4)
    1) Program Studi Magister Kesehatan Masyarakat, Universitas Islam Negeri Alauddin Makassar, Gowa, Indonesia 2) Program Studi Magister Kesehatan Masyarakat, Universitas Islam Negeri Alauddin Makassar, Gowa, Indonesia 3) Program Studi Magister Kesehatan Masyarakat, Universitas Islam Negeri Alauddin Makassar, Gowa, Indonesia 4) Program Studi Kesehatan Masyarakat, Universitas Islam Negeri Alauddin Makassar, Gowa, Indonesia
    0 Views 0 Downloads Hal. 29-44

  • Stunting Reduction Policy Targets in The Community: Does Dietary Diversity Matter?

    DOI: https://doi.org/10.31605/nutrition.v5i1.6707
    Rina Nur Hidayati (1) , Ahmad Musadek (2)
    1) Undergraduate Nursing Study Program, Universitas Bina Sehat PPNI, Mojokerto, Indonesia 2) Information Technology Division, Surabaya Aviation Polytechnic, Surabaya, Indonesia
    0 Views 0 Downloads Hal. 45-55

  • Analisis Kandungan Gizi dan Daya Terima Bakso Daging Ayam Berbahan Tepung Porang Dan Hati Ayam

    DOI: https://doi.org/10.31605/nutrition.v5i1.6838
    Damelya Dampang (1) , Aloysius Prima Cahya Miensugandhi (2)
    1) STIK Sint Carolus 2) STIK Sint Carolus
    0 Views 0 Downloads Hal. 56-68